Clos Mogador 2018
** L'article est soumis à une imposition différentielle conformément à § 25a UStG. Par conséquent, aucune TVA ne peut être indiquée, frais d'expédition le cas échéant
Prêt à expédier immédiatement,
délai de livraison env. 2-4 jours ouvrés
- Réf. d'article : SP00283
 |
98/100 Punkte
Trinkempfehlung: 2021 - 2030
“The flagship 2018 Clos Mogador is a blend of 45% Garnacha, 29% Cariñena, 16% Syrah and 10% Cabernet Sauvignon that fermented with natural yeasts and showcases their philosophy—slow fermentations with long maceration and long aging. It matured for 18 months in 2,000-liter oak vats and 30% in 300-liter oak barrels. There was a lot of rain in 2018, and the vineyards were extremely happy and everything seemed very easy; in fact, René Barbier told me it was perhaps too easy... It's an atypical year: It has a gentle profile, and the wines are not as concentrated as those from 2013 (the last rainy year before 2018)—they are more elegant and nuanced. This should develop beautifully in bottle. 27,000 bottles produced. It was bottled in July 2020.”
| Pays: | Spanien |
| Région: | Priorat |
| Vignoble: | Clos Mogador |
| Type de vin: | vin rouge |
| Ancien: | 2018 |
| Cépages: | Cabernet Sauvignon, Carinena, Garnacha, Syrah |
| de l'alcool: | 15,0 % vol |
| Température de boisson: | 16-18 °C |
| Bewertung Parker: | 98/100 Pkt. |
| Bewertung Decanter: | 95/100 Pkt. |
| Les allergènes: | contient des sulfites |
| Niveau: | "High Fill" = condition optimale |
| Étiquette de condition: | très bonne condition |
| Producteur/ embouteilleur: | Clos Mogador, 43737 Gratallops, E-Spanien |
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